Case Study: taro coffee bar
Project Overview
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Problem Statement
Taro coffee bar has a terrific logo, a beautiful coffee trailer, quality coffee, a unique angle using the purple taro root, a stellar location, and exceptional customer service. Still, it lacked a brand strategy and several branding elements that would help define it and successfully establish it in the marketplace.
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Methods Utilized
• user survey
• user interviews
• SWOT analysis
• workshopping/brainstorming
• affinity mapping
• heuristics of competitors
• stakeholder interviews
• user research analysis
• unique selling proposition
• user personas
• marketing profile
• moodboards
• prototyping
• user research
• accessibility analysis
• style guide -
Goals & Deliverables
Goals
• understand taro’s true customer
• discover taro’s competitive advantage
• define taro’s brand voice
• create a beautiful, effective website
• design a user-friendly menu board
• build a library of stock imagesDeliverables
• website
• menu board
• color palette
• typography
• style guide
• marketing analysis
• customer analysis
• competitor analysis
• brand stock images
The Website
Creating a welcoming vibe for our startup coffee truck in a bustling Southwest tourist hotspot.
SEO-optimized content for your website is not just an option, it's a necessity.
Leveraging customer feedback, and combining the brand’s colors with beautiful photography, allows a brand to shine.
A bonus 404 page utilizes taro’s friendly brand voice stoked with a little humor.
The Menu Board
Taro’s menu board is 3ft x 4.5ft and is mounted on the front of the coffee trailer. It needed to be legible from a distance of 6–10 ft.
Takeaways
Sometimes clients want to make choices not necessarily in their best interest. Learning how to direct them to decisions that best serve their brand can be a delicate business. I’m working on being more skilled at this!
Gathering assets is always a challenging part of projects. I’m learning how to make this a more fluid process for clients.
For this project, we bit off a lot for Phase I. Going forward, I am putting less on both the client and my plates so it feels less daunting for everyone.